toxic fungicides
11/13/2018
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By Edsel Cook
Botanists find natural farming methods effectively manage soil-borne fungus
The pathogenic soil fungus Verticillium dahliae has caused significant economic losses to farmers who grow spinach and lettuce in California. Chemical means of combating the infection are either ineffective or too toxic for the environment. Researchers therefore detailed natural means of protecting valuable crops from the increasingly widespread fungal disease. Verticillium dahliae first arrived in […]
10/17/2018
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By Edsel Cook
Controlling the soil-borne fungus Verticillium dahliae using natural approaches
American researchers tackled the means by which the spread of the pathogenic soil fungus Verticillium dahliae could be managed through natural means. They envisioned an approach where farmers would avoid planting infected seeds and instead cultivate broccoli crops that are immune to Verticillium wilt. The University of California supported this review. The researchers published their efforts in the […]
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